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dc.contributor.authorKOÇYİĞİT, ABDÜRRAHİM
dc.contributor.authorKasap, Burçin
dc.contributor.authorGÜLER, ERAY METİN
dc.contributor.authorKaleli, Hümeyra Nur
dc.contributor.authorKesmen, Mustafa
dc.contributor.authorDİKİLİTAŞ, MURAT
dc.contributor.authorKarataş, Ersin
dc.date.accessioned2020-03-28T21:00:25Z
dc.date.available2020-03-28T21:00:25Z
dc.date.issued2019-11-01T00:00:00Z
dc.identifier.urihttps://hdl.handle.net/20.500.12645/16201
dc.language.isoen
dc.subjectKOÇYİĞİT A., Kasap B., GÜLER E. M. , Kaleli H. N. , Kesmen M., DİKİLİTAŞ M., Karataş E., -An Optimum Dose of Olive Leaf ExtractImproves Insulin Receptor Substrate-1,Tyrosine Kinase, and Glucose Transporters,While High Doses Have Genotoxic andApoptotic Effects-, American Journal of Plant Sciences, cilt.10, ss.1933-1948, 2019
dc.titleAn Optimum Dose of Olive Leaf ExtractImproves Insulin Receptor Substrate-1,Tyrosine Kinase, and Glucose Transporters,While High Doses Have Genotoxic andApoptotic Effects
dc.typeArticle
dc.identifier.yoksis5866297
local.publication.isinternational1


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