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EVALUATION OF THE NUTRIENT PROFILE OF A HOSPITAL’S VARIOUS MENUS BASED ON NUTRITION GUIDELINES

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Mendeş B.
Güneş Bayır A.
Aksoy A. S.
Toluk Ö.

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2026-03-25

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conferenceObject

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Beslenme ve Dietetik, Sağlık Bilimleri, Nutrition and Dietetics, Health Sciences, Tarım ve Çevre Bilimleri (Age), Klinik Tıp (Med), Tarım Bilimleri, Beslenme ve Diyetetik, Agriculture & Environment Sciences (Age), Clinical Medicine (Med), Agricultural Sciences, Nutrition & Dietetics

Citation

Mendeş B., Güneş Bayır A., Aksoy A. S., Toluk Ö., \"EVALUATION OF THE NUTRIENT PROFILE OF A HOSPITAL’S VARIOUS MENUS BASED ON NUTRITION GUIDELINES\", 8. BASKENT INTERNATIONAL CONFERENCE ON MULTIDISCIPLINARY STUDIES, Ankara, Türkiye, 17 - 18 Mart 2026, ss.113-114, (Özet Bildiri)

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https://2dc40e33-085f-40e0-8172-9a1f898c1942.filesusr.com/ugd/614b1f_376f681322ef4b2dbd4087615b543025.pdf
 https://hdl.handle.net/20.500.12645/41887

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