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the effect of smoothies on the surface roughness of nanohybrid composite resins
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the effect of smoothies on the surface roughness of nanohybrid composite resins
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Author
Oğlakçı, Burcu
DALKILIÇ, EVRİM
OĞLAKÇI, BURCU
FAZLIOĞLU, LEYLA
TUNÇ, AYŞENUR
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2020-11-13T00:00:00Z
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Conference Paper
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Oğlakçı B., Dalkılıç E., -the effect of smoothies on the surface roughness of nanohybrid composite resins-, çürümeden koru sempozyumu, İstanbul, Türkiye, 13 - 14 Kasım 2020, ss.59
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http://hdl.handle.net/20.500.12645/27386
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