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Determination and Evaluation of Olive Oils Offered for Sale in Istanbul Markets According to TS 894 and TS 341

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dc.contributor.authorYeşilkuşak, Ümmünur
dc.contributor.authorGüneş Bayır, Ayşe
dc.contributor.authorÖzkan, Bilge
dc.contributor.authorKaya, Dilara
dc.contributor.authorArslan, Şeyma Sümeyye
dc.contributor.institutionauthorBİLGİN, MEHMET GÜLTEKİN
dc.contributor.institutionauthorGÜNEŞ BAYIR, AYŞE
dc.date.accessioned2022-04-22T20:59:07Z
dc.date.available2022-04-22T20:59:07Z
dc.date.issued2022-04-01T00:00:00Z
dc.identifier.citationBilgin M. G. , Güneş Bayır A., Özkan B., Kaya D., Yeşilkuşak Ü., Arslan Ş. S. , -Determination and Evaluation of Olive Oils Offered for Sale in Istanbul Markets According to TS 894 and TS 341-, KASAV International Journal of Health Sciences, cilt.5, sa.1, ss.1-9, 2022
dc.identifier.urihttp://hdl.handle.net/20.500.12645/30540
dc.rightsinfo:eu-repo/semantics/openAccess
dc.titleDetermination and Evaluation of Olive Oils Offered for Sale in Istanbul Markets According to TS 894 and TS 341
dc.typeArticle
dspace.entity.typePublication
local.avesis.idf45e8312-3d71-4a7a-b488-809a0dd22f1c
local.publication.isinternational1
relation.isAuthorOfPublicationae7cd8d8-4851-414c-9373-ab8cfa742cf7
relation.isAuthorOfPublication5e36f185-4cd3-4406-997c-fbc22d54053f
relation.isAuthorOfPublication.latestForDiscovery5e36f185-4cd3-4406-997c-fbc22d54053f
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