Publication:
THE EFFECT OF INTERMITTENT FASTING ON DIABETES MELLITUS

dc.contributor.authorBuz A.
dc.contributor.authorGüneş Bayır A.
dc.contributor.institutionauthorGÜNEŞ BAYIR, AYŞE
dc.date.accessioned2024-03-28T21:50:13Z
dc.date.available2024-03-28T21:50:13Z
dc.date.issued2024-04-01
dc.description.abstractDiabetes mellitus (DM) is a chronic disease characterized by high blood sugar levels, which occurs as a result of insufficient or insufficient effect of the hormone insulin secreted by the pancreas. In this disease, symptoms such as dry mouth, excessive drinking of water and consequent frequent urination, numbness in the feet, foot cramps, weakness and fatigue may be observed. Increased frequency of urination at night is also one of the symptoms of diabetes. According to scientific data, intermittent fasting has gained popularity recently which can improve brain health, help weight control, protect against diseases and prolong life. The most commonly used models of intermittent fasting, which is also known as a diet, are the 16:8 and 5:2 methods. In the absence of caloric intake for a certain period of time, there is a healthy decrease in blood sugar, insulin levels drop, insulin resistance decreases, and metabolism switches to fat-burning mode when fasting for more than 14 hours. In addition, when fasting for more than 16 hours, the process of autophagy begins in cells. A reported meta-analysis suggests that intermittent fasting may be an appropriate dietary strategy in patients with Type 2 DM (T2DM). However, the risk of hypoglycemia during fasting may still be a significant barrier in people on insulin therapy. Further studies are needed to assess whether intermittent fasting is safe in patients with diabetes. In this review work, we will discuss in detail the effects of intermittent fasting in diabetic patients, the role of this type of diet on DM disease and the mechanisms by which it works in the body. Keywords: Diabetes mellitus, Intermittent fasting, If diet, T2DM
dc.identifier.citationBuz A., Güneş Bayır A., \"THE EFFECT OF INTERMITTENT FASTING ON DIABETES MELLITUS\", UMTEB - XV International Scientific Research Congress, Jakarta, Endonezya, 24 - 25 Mart 2024
dc.identifier.urihttps://hdl.handle.net/20.500.12645/39186
dc.relation.ispartofUMTEB - XV International Scientific Research Congress
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectVeteriner Bilimleri
dc.subjectBesin Hijyeni ve Teknolojisi
dc.subjectTarımsal Bilimler
dc.subjectSağlık Bilimleri
dc.subjectTemel Bilimler
dc.subjectMühendislik ve Teknoloji
dc.subjectVeterinary Sciences
dc.subjectFood Hygiene and Technology
dc.subjectAgricultural Sciences
dc.subjectHealth Sciences
dc.subjectNatural Sciences
dc.subjectEngineering and Technology
dc.subjectTarım ve Çevre Bilimleri (AGE)
dc.subjectKlinik Tıp (MED)
dc.subjectMühendislik, Bilişim ve Teknoloji (ENG)
dc.subjectTemel Bilimler (SCI)
dc.subjectBitki ve Hayvan Bilimleri
dc.subjectDoğa Bilimleri Genel
dc.subjectVETERİNERLİK BİLİMLERİ
dc.subjectÇOK DİSİPLİNLİ BİLİMLER
dc.subjectAgriculture & Environment Sciences (AGE)
dc.subjectClinical Medicine (MED)
dc.subjectEngineering, Computing & Technology (ENG)
dc.subjectNatural Sciences (SCI)
dc.subjectPLANT & ANIMAL SCIENCE
dc.subjectNATURAL SCIENCES, GENERAL
dc.subjectVETERINARY SCIENCES
dc.subjectMULTIDISCIPLINARY SCIENCES
dc.subjectAt
dc.subjectVeterinerlik (çeşitli)
dc.subjectGenel Veterinerlik
dc.subjectMultidisipliner
dc.subjectEquine
dc.subjectVeterinary (miscellaneous)
dc.subjectGeneral Veterinary
dc.subjectMultidisciplinary
dc.titleTHE EFFECT OF INTERMITTENT FASTING ON DIABETES MELLITUS
dc.typeconferenceObject
dspace.entity.typePublication
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relation.isAuthorOfPublication5e36f185-4cd3-4406-997c-fbc22d54053f
relation.isAuthorOfPublication.latestForDiscovery5e36f185-4cd3-4406-997c-fbc22d54053f

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