Publication: The Effect of Cinnamon on Microbiological, Chemical and Sensory Analysis of Probiotic Yogurt
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GÜNEŞ BAYIR, AYŞE
BİLGİN, MEHMET GÜLTEKİN
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GÜNEŞ BAYIR A., BİLGİN M. G. , -The Effect of Cinnamon on Microbiological, Chemical and Sensory Analysis of Probiotic Yogurt-, BEZMIALEM SCIENCE, cilt.8, ss.1-10, 2019