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Nutritional Evaluation of Patients with Disk Hernia

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dc.contributor.authorSeyithanoglu, Hakan
dc.contributor.authorAYDIN, Teoman
dc.contributor.authorAYDIN, TEOMAN
dc.contributor.authorCamli, Adil
dc.contributor.authorKiziltan, Huriye
dc.contributor.authorERİŞ, ALİ HİKMET
dc.contributor.authorERİŞ, ALİ HİKMET
dc.contributor.authorOzder, ACLAN
dc.contributor.authorÖZDER, ACLAN
dc.contributor.authorKepekci, Muge
dc.contributor.authorKilic, Ilknur Zeynep
dc.date.accessioned2021-05-20T20:59:06Z
dc.date.available2021-05-20T20:59:06Z
dc.date.issued2014-01-01T00:00:00Z
dc.identifier.citationSeyithanoglu H., AYDIN T., Taspinar O., Camli A., Kiziltan H., ERİŞ A. H. , Hocaoglu I. T. , Ozder A., Denizli E., Kepekci M., et al., -Nutritional Evaluation of Patients with Disk Hernia-, CLINICAL AND EXPERIMENTAL RHEUMATOLOGY, cilt.32, sa.4, 2014
dc.identifier.urihttp://hdl.handle.net/20.500.12645/28901
dc.identifier.wosWOS:000440319800246
dc.titleNutritional Evaluation of Patients with Disk Hernia
dc.typeArticle
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